[ad_1] A research team from Penn State discovered in a study in laboratory animals that selenium can be developed into an effective weapon against acute myeloid leukemia A diet high in selenium can help prevent it acute myeloid leukemia (AML), the most common blood and bone marrow cancer in adults, according to a research team … Read more
[ad_1] The pivotal role that a plant-based diet could play in the prevention and treatment of diseases is the subject of the first vegan workshop by the Non-Governmental Organization “A Promise to Animals” by Erieta Kourkoulos – Latsis «Don’t do to others what you wouldn’t want them to do to you» is a message on … Read more
[ad_1] A type of diet is once again emerging as the key to managing type 2 diabetes, with a new study – involving a Greek researcher – highlighting two important benefi The benefit for patients with type 2 diabetes from eating around the clock seems to be double. According to a study published in JAMA … Read more
[ad_1] Prepare your sandwich smartly and you will have made a snack “friendly” to your heart You probably already know which foods are bad for your cardiovascular system, which include cold meats, fatty meats, sauces and fried foods. But how well do you know which foods are good for your heart? If you wanted to … Read more
[ad_1] Five habits we can incorporate into our morning routine starting tomorrow and will do wonders for proper digestive function It is the part of the body that works hard every day to digest food, strengthen the immune system and regulate mood. It’s good to pay attention to it too, show it a little love … Read more
[ad_1] In Greek cuisine, quinces are found in sweet and savory dishes. Spoon sweets, liqueurs, compotes and jams are made from the fruit. In fact, the term “marmalade” originally meant quince jam and came from the Portuguese word marmelo, which means “quince”. *Written by Dimitra Xenaki, Dr. of Structural Food Chemistry The quince was known … Read more
[ad_1] We mainly eat it in salads or in egg-lemon soup… According to TikTokers, it’s time to try it as an anti-insomnia tea too More and more people are learning “firsthand” about sleep disorders and especially insomnia, often resorting to the internet to find out what is causing them to lose sleep and how to … Read more
[ad_1] How could certain foods help us lose weight? An expert explains what happens to our body when we consume foods with ingredients that help us gradually lose weight, and why we should prefer them As much as -different- medicinal treatments guarantee weight loss and quickly, there will be natural solutions, to which we can … Read more
[ad_1] Scientists have claimed that a teaspoon a day of this spice can prevent the onset of diabetes *Written by Mr. Georgios Zakynthinos MSc, PhD, Professor of the Department of Public and Community Health at the School of Public Health of the University of Western Attica Cinnamon is a spice obtained from the bark of … Read more
[ad_1] It is delicious, juicy, with a wonderful color and a unique smell. And while we didn’t need more reasons to add it to our diet, Japanese scientists add another important factor for cardiovascular health Maybe just one fruit to drastically and quickly reduce fat deposits on arteries, reducing the risk of heart attack and … Read more